Moishes is one of Montreal's oldest and best-loved restaurants. We've also been voted one of the Top 10 steakhouses in the world. We've been around for more than 70 years. And each day is a new step into the future. This blog tracks our progress as we keep tradition alive in what we hope are fresh and surprising ways. Follow us!
Monday, July 18, 2011
A wonderful piece in the Gazette
A panel of culinary experts recently gathered at Moishes to discuss how to match good wine with barbecued favourites. The Gazette has the full story here:
